For a start, you need to know how to make good bread.
This is something that almost no-one in the food industry knows.
It’s the bread you bake, the way you roll it, and the flavour you choose.
Bread is a huge industry in Britain, and a lot of people who do it don’t have the right skills or experience.
“A lot of the time, people don’t realise how much time and effort it takes,” says Chris.
In this BBC Food series, we take a look at the skills that help you to be a baker.
You’ll find out why some breads are good for you, and how to do it right.
You can get more tips on baking and baking in general on BBC Breakfast.
If you need advice, read our advice for baking.
And if you’re baking a cake or a cupcake, we’ve got a recipe for how to bake a perfect one.
You can also see how to use the baking powder and the oven.
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